Casa Tua Ltd > Restaurant > restaurant menu

ASSAGGINI

Pizza Garlic Bread with Dips  $9.50 

Bread from the pizza oven with dips of the day

Bruschetta  $9.50

With fresh tomato, basil, garlic and olive oil.

Bruschetta  $14.50

With bacon, bocconcini, basil and extra virgin olive oil.

 

ANTIPASTI

Antipasto (for two)  $25.50

A selection of Italian specialties.

Calamari Fritti  $16.50

Lightly pan fried with lemon, garlic and parsley.

Carpaccio di Manzo  $18

Thinly sliced, seared beef fillet served with shaved parmesan, sliced radish, caper and gherkin dressing and a fresh rocket salad.

Impeta Di Cozzi  $16.00

Fresh green lip mussels, lightly cooked in a fresh lemon, garlic and white wine cream sauce.

Arancini  $16.00

Roast pumpkin and feta cheese with a light pesto sauce.

Traditional Caesar Salad  $17.50

Parmesan, anchovies, garlic croutons and crispy pancetta.

Vine Roasted Tomato Salad  $17.50

With rocket, pine nuts, basil, bocconcini in a light balsamic and honey dressing.

Risotto  $17.50

Green pea, crispy chorizo, goats cheese feta and lemon.

Soup of the Day  $12.50

 

secondi

Lamb Rump  $32

A medley of broad beans, portobello mushrooms, garden peas and pancetta in a mint salsa.

Confit Duck Leg  $32.50

Served on a mixed mushroom and orzo risotto with a thyme pinot jus.

Chicken Marsala  $29.50

Oven baked with button bushroom and sweet marsala cream sauce and garlic mash potato.

Filet Mignon  $34.50

200 grams of premium eye fillet wrapped in pancetta cooked to your liking with the choice of rosemary potatoes or kumara gratin.  Served with a pinot jus.

Market Fish    $31.50

Today's catch.

Beef Short Rib  $32.50

Slow braised for 3 hours with a parsnip and white onion puree, peroni onion rings and a meat sauce.

Twice Cooked Pork Belly  $29.50

Slow braised then oven baked for delicious crackle served with sauteed greens in lemon and garlic with a pinot jus.

Crispy Polenta  $24.50

Parmesan and mascarpone polenta cake with grilled portobello mushrooms, blue cheese and pesto.

 

 

PASTA

Lasagne  $22

Layers of pasta with mince, ham, cheese and mushrooms.

Papardelle al Pollo e Funghi  $24.50

Papardelle with chicken and mushrooms in a white wine cream sauce.

Penne Primavera $24

Roast pumpkin, spinach, pine nuts, sun dried tomatoes and topped with feta cheese.

Farfelle Ragú  $23

Thick meat and and tomato sauce with basil.

Fusilli $24.50

Prawn, rocket, chorizo, feta and roast peppers.

Penne Salsiccia $23

Spicy Italian fennel sausage, brocollini and fennel in a white wine and olive oil sauce.

Fusilli - Cold $24.50

Prosciutto, green peas, goat cheese, cherry tomato and drizzled with a basil pesto.

 

** Gluten free pasta available on request - add $2 **

 

CONTORNI – SIDE DISHES

Side Salad - $8.50 

Rocket, parmesan and pear salad - $8.50

Duck Fat Potatoes - $8.50 

Roast Mushrooms with garlic and butter - $7.50 

Fries & Aioli - $7

Sauteed Greens with garlic and lemon - $8.50


PIZZA

 

PIZZA MARGHERITA  $18

Napoletana sauce, mozzarella and fresh basil leaves

PIZZA ITALIANA  $22

Napoletana sauce, oregano, ham, salami, mushrooms, onion

PIZZA  MARANARA  $24

Napoletana sauce, shrimp, calamari, mussels and anchovies

PIZZA PEPPERONI $22

Napoletana sauce, pepperoni, capsicum and onion

PIZZA ANTONIO’S SPECIAL $24

The lot

PIZZA PROSCIUTTO PARMIGIANO E RUCOLA  $24

Napoletana sauce, mozzarella, sliced parma ham, rocket and shaved parmesan drizzled with olive oil

PIZZA MAD MAX  $24

Bacon, salami, capsicum, olives, capers, mushrooms, blue cheese and chilli

PIZZA CARNE (MEAT LOVERS) $22

Napoletana sauce, bacon, ham, salami, sausage and BBQ sauce

PIZZA HAWAIIAN $22

Ham, pineapple and mozzarella

PIZZA SPINACI  $22

Spinach, bacon, ricotta, garlic and nutmeg

PIZZA ALL POLLO  $22

Chicken, capsicum, onion, mushroom and fresh basil

PIZZA LA BELLA  $22

Chicken, salami, bacon, pineapple

PIZZA CAPRICIOSA $22

Anchovies, capers and olives

PIZZA PRIMAVERA  $22

Vegetables of the day

 

Add Extras $1.00 each: Bacon, ham, mushroom, sausage, olives, anchovies, spinach, fresh tomato, shrimp, rocket, blue cheese, ricotta, onion

Add Extras $3.00 each: salami, chicken, prawns, mussels, calamari

 

DOLCI - DESSERTS

HOME MADE CHEESE CAKE  $12.50

Flavour of the day.

NEW YORK STYLE BROWNIE  $14

With Whittakers dark Ghana ganache and chocolate icecream.

TIRAMISU  $12

Sponge fingers, espresso, kahlua, mascarpone and cream

PANACOTTA  $13.50

Vanilla bean panacotta served with Cointreau and strawberry compote.

AFFROGATO $10

Served with a double shot of espresso.  Add shot of liqueur for $5.

 

 

want to book a private function?

Just call us on 09 576 3739 to discuss your needs.